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Pasta alla Vodka

Probably one of my best ever pastas, this was again an adaptation which was way better than the original especially since I incorporated some of my favourite ingredients(mushrooms and onions).

Ever since my sister said she had tried out a Vodka pasta back home in one of the restaurants, the idea of using Vodka in a pasta was quite enticing. And I just had to try making it at home. And it was every bit delicious and mouth-watering.

And the law of diminishing marginal utility went for a toss right out my kitchen window.

Ingredients:

Fettuccine (Or any pasta of your choice) – 500 gms
Chopped Onions – 2 
Garlic – 6 cloves
Chopped tomatoes – 3 [Drain if tomatoes are juicy]
White Button Mushrooms – 1 cup
Red Chilli flakes – 1 tsp
Vodka – 1/4 cup
Heavy Cream – 3 tbsp
Extra Virgin Olive Oil – 2 tbsp
Salt & Pepper for seasoning
Dried Mixed herbs – 1 tsp
Fresh sprig of parsley right from your garden
Grated Parmesan cheese
 
Method: 

Place pasta for cooking as per instructions on the cover and then get your pasta sauce going.

Heat Extra virgin olive oil in a saucepan. Add garlic, onions and red chilli flakes and sauté till turning a slight golden brown. Try not to brown your onions.

Remove saucepan from the stove, set aside and add the vodka. Place saucepan back on stove top and simmer for a couple of minutes till vodka reduces to half.

Then add mushrooms. Cook until slightly soft. Turn the heat up and throw in your tomatoes, cook well. Season with salt and pepper. Reduce heat to medium and add heavy cream. Season with the dried mixed herbs. Let it cook for about a minute.

And if your pasta is cooked to the right consistency by now, drain and wash with cold water in a colander and  add your pasta to the sauce and coat well.

Garnish with fresh sprig of parsley and grated parmesan, serve. Voila!!!… your Pasta alla Vodka is ready to be enjoyed!!!

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……………….. You of course thought that now there’s an angle that’s unusual for seduction!!!

And I am as usual talking about something  else. Well this time it’s a Cocktail recipe called Salty Seduction. This was the first ever cocktail recipe that I tried and it sure was pink, tangy and enjoyable.

Do try it and let me know if you liked it.

Absolut Vodka

Ingredients:

45 ml Vodka

Grapefruit Juice

Splash of Lemon Juice

Ice cubes

Salt

Directions:

Run the lip of a cocktail glass with lemon juice and dip in the salt to coat. Fill glass with ice and vodka. Top with grapefruit juice. And Voila………………Enjoy!

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